This is a delayed post from my flight to Cali. I took photos of my dining experience in the economy class, PR 104 from Manila to San Francisco.
I have to hand it to PAL, the food isn’t bad. The entrees are served hot and the taste is actually good. Goldilocks, you get a HUGE thumbs down from me for that crappy excuse for dessert you provided. If you see this jello-cream concoction on your tray, please stay away from it, it is disgusting and will give you a tummy ache. On a 12-hour flight, it’s not good to have a tummy ache.
Here we have the Beef Kaldereta.
This is some Fish dish that wasn’t that memorable.
For breakfast it was sausages.
Chicken Adobo is the winner, this was good, saucy and yummy.
Dessert for breakfast was Lychees. I thought this was awesome because I love lychees. Kinda fancy..especially for economy class.
Word of advice: If you ever find yourself on a PAL flight, choose the Filipino dish. It’s usually the better option.
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The first week of May is almost the end of LOW seaosn. Your ticket is priced on when you BEGIN travel. HIGH seaosn is from late May through August and then again during the Christmas holidays.